The Story of Estancia de Lorenzo Rizal

Founded on a vision of faith, family, and nature, Estancia de Lorenzo began over 30 years ago as a game fowl farm owned by Dr. Eulalio “Ayong” D. Lorenzo. His wife, Ptra. Mayette C. Lorenzo, envisioned transforming the property into a family-owned resort, holding on to that dream for many years.

Through God’s provision and guidance, the vision became a reality in 2015 with the opening of Estancia de Lorenzo. Built around the concept of offering comfortable accommodations, exceptional dining, and outstanding service in a nature-filled setting, the resort quickly became a sought-after destination. The company was formally registered with the SEC in 2016 and has been actively managed by Ptra. Mayette and her daughters, Katrina and Catherine Lorenzo.

Today, Estancia de Lorenzo is guided by its core promise:

Celebrate. Dine. Relax.

Celebrate life’s special moments in our versatile indoor and outdoor event venues.
Dine in our restaurants serving a wide variety of delicious dishes for every palate.
Relax in our Filipino-inspired villas and enjoy amenities designed for rest, recreation, and meaningful family experiences.

Thoughtfully developed with nature in mind, Estancia de Lorenzo has become one of the premier events and leisure destinations east of Manila. It continues to pursue its vision of being a world-class nature farm and events venue, offering sustainable tourism, exceptional service, and enriching experiences that celebrate Filipino culture and hospitality.